Description
A warm and comforting oatmeal dish infused with spices and pumpkin.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups water or milk
- 1 cup pumpkin puree
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon ginger
- 1/4 teaspoon salt
- 2 tablespoons maple syrup
- 1/4 cup walnuts, chopped (optional)
- 1/4 cup raisins (optional)
Instructions
- In a pot, bring water or milk to a boil.
- Add rolled oats, reduce heat, and simmer for 5 minutes.
- Stir in pumpkin puree, spices, and salt.
- Cook for another 3-5 minutes until thickened.
- Add maple syrup and mix well.
- Serve warm, topped with walnuts and raisins if desired.
Notes
- Adjust sweetness to your taste.
- Use almond milk for a dairy-free version.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 0mg
Keywords: Warm Spiced Pumpkin Oatmeal