Description
A colorful and whimsical bread that adds a touch of magic to your breakfast.
Ingredients
Scale
- 3 cups all-purpose flour
- 1 packet active dry yeast
- 1 cup warm water
- 1/4 cup sugar
- 1/4 cup butter, melted
- 1 teaspoon salt
- Food coloring (various colors)
Instructions
- In a bowl, combine warm water, yeast, and sugar. Let it sit for 5 minutes.
- Add melted butter, flour, and salt. Mix until a dough forms.
- Knead the dough for 10 minutes until smooth.
- Divide the dough into equal parts and color each with food coloring.
- Roll each colored dough into strips and twist them together.
- Place the twisted dough into a greased loaf pan.
- Cover and let it rise for 1 hour.
- Bake at 350°F (175°C) for 30-35 minutes.
Notes
- Store bread in an airtight container.
- Can be served with butter or jam.
- Experiment with different colors for a unique look.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Unicorn Bread, colorful bread, whimsical bread