Description
Turkey Cranberry Sliders are small sandwiches made with turkey and cranberry sauce, perfect for parties or as a quick meal.
Ingredients
Scale
- 1 lb ground turkey
- 1/2 cup cranberry sauce
- 1/4 cup mayonnaise
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- Slider buns
- Fresh spinach or lettuce
Instructions
- Preheat your grill or skillet over medium heat.
- In a bowl, mix ground turkey, garlic powder, onion powder, salt, and pepper.
- Form the mixture into small patties.
- Cook the patties for about 5-7 minutes on each side until fully cooked.
- Spread mayonnaise on the slider buns.
- Place each turkey patty on a bun, add cranberry sauce, and top with spinach or lettuce.
- Serve immediately.
Notes
- Use leftover turkey for a quicker option.
- Adjust seasoning to your taste.
- Great for holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling or Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 200
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Turkey Cranberry Sliders