Description
A quick and easy recipe for making delicious tortilla pizza rolls.
Ingredients
Scale
- 4 large flour tortillas
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C).
- Spread pizza sauce evenly over each tortilla.
- Sprinkle mozzarella cheese on top of the sauce.
- Add pepperoni slices and Italian seasoning.
- Roll each tortilla tightly.
- Place rolls seam-side down on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Slice into pieces and serve warm.
Notes
- Feel free to add your favorite toppings.
- Serve with extra pizza sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 rolls
- Calories: 300
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Tortilla Pizza Rolls, Pizza Rolls, Easy Dinner, Quick Snack