Description
Delicious chicken burritos filled with bell peppers and ranch seasoning.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup bell peppers, diced
- 1 packet ranch seasoning mix
- 1 cup shredded cheese
- 4 large flour tortillas
- 1/2 cup sour cream
- 1 tablespoon olive oil
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced bell peppers and cook until soft.
- Mix in shredded chicken and ranch seasoning, stirring until well combined.
- Warm tortillas in a separate pan.
- Spread sour cream on each tortilla.
- Place the chicken mixture and cheese on the tortillas.
- Roll the tortillas tightly and serve.
Notes
- You can substitute chicken with turkey or beans for a vegetarian option.
- Add jalapeños for extra spice.
- Serve with salsa or guacamole.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken, Burritos, Bell Pepper, Ranch, Dinner