Description
A delicious skillet dish featuring tender chicken, savory seasonings, and a creamy butter sauce inspired by Texas Roadhouse.
Ingredients
Scale
- 1 lb chicken breast, diced
- 1/2 cup butter
- 1 cup heavy cream
- 1 cup shredded cheese
- 2 cloves garlic, minced
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 cup green onions, chopped
Instructions
- Heat a skillet over medium heat.
- Add diced chicken and cook until browned.
- Stir in garlic and cook for 1 minute.
- Add butter and let it melt.
- Pour in heavy cream and mix well.
- Sprinkle in paprika, salt, and pepper.
- Stir in shredded cheese until melted.
- Garnish with green onions before serving.
Notes
- Adjust seasonings to taste.
- Serve over rice or with bread.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Texas Roadhouse Butter Chicken Skillet