Description
A delicious blend of taco flavors on a pizza crust topped with cheese and fresh ingredients.
Ingredients
Scale
- 1 pizza crust
- 1 cup taco sauce
- 1 cup shredded cheddar cheese
- 1 cup cooked ground beef
- 1/2 cup diced tomatoes
- 1/4 cup sliced black olives
- 1/4 cup chopped green onions
- 1/2 cup shredded lettuce
- 1/4 cup sour cream
Instructions
- Preheat your oven to 425°F (220°C).
- Spread the taco sauce evenly over the pizza crust.
- Layer the cooked ground beef over the taco sauce.
- Sprinkle shredded cheddar cheese on top.
- Add diced tomatoes and sliced black olives.
- Bake in the oven for 15-20 minutes or until the cheese is melted and bubbly.
- Remove from the oven and top with chopped green onions and shredded lettuce.
- Drizzle sour cream over the top before serving.
Notes
- You can substitute ground turkey for a leaner option.
- Feel free to add jalapeños for extra spice.
- Use a pre-made crust for quicker preparation.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Taco Pizza, Pizza, Mexican Pizza, Taco, Easy Pizza Recipe