Description
A delicious and easy-to-make taco pizza appetizer that combines the flavors of tacos and pizza.
Ingredients
Scale
- 1 pre-made pizza crust
- 1 cup refried beans
- 1 cup shredded cheddar cheese
- 1 cup cooked ground beef
- 1/2 cup salsa
- 1/2 cup diced tomatoes
- 1/4 cup sliced black olives
- 1/4 cup chopped green onions
- 1/4 cup sour cream
- 1 tablespoon taco seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Spread refried beans evenly over the pizza crust.
- Layer cooked ground beef on top of the beans.
- Sprinkle taco seasoning over the beef.
- Add salsa and spread it evenly.
- Top with shredded cheddar cheese.
- Bake in the preheated oven for 12-15 minutes or until the cheese is melted.
- Remove from the oven and garnish with diced tomatoes, black olives, and green onions.
- Drizzle sour cream on top before serving.
Notes
- Feel free to add jalapeños for extra heat.
- Use ground turkey or chicken as a lighter option.
- Vegetarian option: omit meat and add more veggies.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Taco Pizza Appetizer