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Strawberry Fluff Salad

Strawberry Fluff Salad


  • Author: Chef Bella
  • Total Time: 1 hour 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A light and fluffy salad made with strawberries and whipped cream.


Ingredients

Scale
  • 2 cups strawberries, sliced
  • 1 cup mini marshmallows
  • 1 cup whipped cream
  • 1/2 cup sour cream
  • 1/4 cup sugar

Instructions

  1. Wash and slice the strawberries.
  2. In a large bowl, mix together the strawberries, marshmallows, whipped cream, sour cream, and sugar.
  3. Stir until well combined.
  4. Chill in the refrigerator for at least 1 hour before serving.
  5. Serve cold and enjoy.

Notes

  • For added flavor, you can use vanilla extract.
  • Feel free to substitute with other fruits.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Strawberry Fluff Salad, dessert salad, fruity salad, easy salad