Description
Strawberry Crunch Bars are a delicious treat combining layers of strawberry flavor and crunchy texture.
Ingredients
Scale
- 2 cups crushed strawberries
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 cups graham cracker crumbs
- 1 cup whipped topping
- 1/2 cup chopped nuts
- 1 teaspoon vanilla extract
Instructions
- In a bowl, mix crushed strawberries with sugar and let sit for 10 minutes.
- Combine melted butter and graham cracker crumbs in another bowl.
- Press half of the graham cracker mixture into the bottom of a baking dish.
- Spread the strawberry mixture over the graham cracker layer.
- Top with whipped topping and sprinkle with remaining graham cracker mixture and nuts.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use fresh strawberries for best flavor.
- Store leftovers in the refrigerator.
- For a gluten-free option, use gluten-free graham crackers.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Strawberry Crunch Bars, dessert, no-bake dessert, strawberry dessert