Description
A refreshing and sweet salad featuring strawberries, marshmallows, and a creamy dressing.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup mini marshmallows
- 1/2 cup chopped pecans
- 1 cup whipped topping
- 1/2 cup cream cheese, softened
- 1/4 cup sugar
Instructions
- In a mixing bowl, combine the softened cream cheese and sugar until smooth.
- Add the whipped topping and mix until fully incorporated.
- In a separate bowl, combine the sliced strawberries, mini marshmallows, and chopped pecans.
- Fold the strawberry mixture into the cream cheese mixture.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- Use fresh strawberries for best flavor.
- Can substitute pecans with walnuts if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 18g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Strawberry Crack Salad