Description
A creamy and delicious dessert made with layers of pudding, fresh strawberries, and bananas.
Ingredients
Scale
- 2 cups of milk
- 1 package of instant vanilla pudding mix
- 2 ripe bananas, sliced
- 2 cups of sliced strawberries
- 1 cup of whipped cream
- 1 teaspoon of vanilla extract
Instructions
- In a large bowl, whisk together the milk and pudding mix until smooth.
- Add the vanilla extract and mix well.
- Fold in the whipped cream until combined.
- In a serving dish, layer half of the pudding mixture, followed by half of the banana slices and half of the strawberries.
- Repeat the layers with the remaining pudding, bananas, and strawberries.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use ripe bananas for better flavor.
- Feel free to add more layers if desired.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg
Keywords: Strawberry Banana Pudding, dessert, pudding, strawberries, bananas