Description
A layered taco dip that resembles a spider web, perfect for parties.
Ingredients
Scale
- 1 can refried beans
- 1 cup sour cream
- 1 cup guacamole
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 cup black olives, sliced
- 1/2 cup green onions, chopped
- 1/2 cup cream cheese, softened
Instructions
- Spread refried beans in an even layer on the bottom of a serving dish.
- Spread sour cream over the beans.
- Add a layer of guacamole on top of the sour cream.
- Spread salsa over the guacamole.
- Sprinkle shredded cheddar cheese evenly on top.
- Decorate with black olives and green onions.
- Use a piping bag to create a spider web effect with cream cheese on top.
Notes
- Chill the dip for at least 30 minutes before serving.
- Serve with tortilla chips or veggie sticks.
- Customize with your favorite toppings like jalapeños or diced tomatoes.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Mexican
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 3g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Spider Web Taco Dip, layered dip, party dip, Mexican dip