Description
This Spicy Pineapple Jalapeno Chutney adds a sweet and spicy kick to your meals.
Ingredients
Scale
- 1 cup diced pineapple
- 2 jalapenos, chopped
- 1/2 cup sugar
- 1/4 cup apple cider vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon ground ginger
- 1/4 teaspoon cumin
Instructions
- Combine diced pineapple and chopped jalapenos in a saucepan.
- Add sugar, vinegar, salt, ginger, and cumin.
- Cook over medium heat until the mixture thickens, about 20 minutes.
- Let cool and store in a jar.
Notes
- Adjust jalapeno quantity for desired spice level.
- Use fresh pineapple for best flavor.
- Store in the refrigerator for up to two weeks.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Condiment
- Method: Cooking
- Cuisine: Fusion
Nutrition
- Serving Size: 2 tablespoons
- Calories: 50
- Sugar: 10g
- Sodium: 120mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Spicy Pineapple Jalapeno Chutney, pineapple chutney, spicy chutney