Description
A delicious garlic bread made with spaghetti flavor
Ingredients
Scale
- 1 loaf of bread
- 4 cloves of garlic, minced
- 1/2 cup of butter, softened
- 1/4 cup of parsley, chopped
- 1/2 teaspoon of salt
- 1/4 teaspoon of pepper
- 1 cup of cooked spaghetti
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix butter, garlic, parsley, salt, and pepper.
- Spread the mixture over the sliced bread.
- Top with cooked spaghetti evenly.
- Bake in the oven for 15 minutes or until golden brown.
- Serve warm and enjoy.
Notes
- Use fresh garlic for better flavor.
- Adjust the amount of garlic to your taste.
- You can add cheese on top for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Spaghetti Garlic Bread