Description
S’mores rolled rice krispie treats are a delicious twist on the classic dessert, combining the flavors of s’mores with the chewy texture of rice krispie treats.
Ingredients
Scale
- 4 cups rice krispies
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 1/2 cup chocolate chips
- 1/2 cup graham cracker crumbs
- 1/2 cup mini marshmallows
Instructions
- Melt butter in a large pot over low heat.
- Add marshmallows and stir until melted and smooth.
- Remove from heat and stir in rice krispies, chocolate chips, and graham cracker crumbs.
- Press the mixture into a greased baking dish.
- Allow to cool slightly, then roll into logs.
- Wrap in plastic wrap and let set completely before serving.
Notes
- Use fresh marshmallows for best results.
- Try adding peanut butter for a different flavor.
- Store in an airtight container to keep them fresh.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: s'mores rolled rice krispie treats