Description
A delicious twist on the classic grilled cheese, featuring a juicy smashburger patty.
Ingredients
Scale
- 2 slices of bread
- 1 slice of cheddar cheese
- 1 slice of American cheese
- 1 burger patty (4 oz)
- 1 tablespoon of butter
Instructions
- Heat a skillet over medium heat.
- Butter one side of each slice of bread.
- Place one slice of bread, butter side down, in the skillet.
- Add the cheddar and American cheese on top of the bread.
- Cook the burger patty in the same skillet until browned, then place it on the cheese.
- Top with the second slice of bread, butter side up.
- Flip the sandwich carefully and cook until both sides are golden brown and cheese is melted.
- Remove from skillet, slice, and serve.
Notes
- Use your favorite type of bread.
- Add toppings like lettuce, tomato, or pickles if desired.
- Adjust cooking time for desired doneness of the burger.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Smashburger, Grilled Cheese, Burger, Sandwich