Description
A delicious wrap featuring shrimp and classic Caesar salad ingredients.
Ingredients
Scale
- 8 oz shrimp, peeled and deveined
- 2 cups romaine lettuce, chopped
- 1/4 cup Caesar dressing
- 1/4 cup Parmesan cheese, grated
- 4 large flour tortillas
- 1/2 cup croutons
Instructions
- Cook shrimp in a skillet over medium heat until pink and cooked through, about 4-5 minutes.
- In a bowl, combine romaine lettuce, Caesar dressing, and Parmesan cheese.
- Add cooked shrimp to the salad mixture and toss gently.
- Place the mixture onto each tortilla and sprinkle with croutons.
- Wrap each tortilla tightly and slice in half to serve.
Notes
- You can substitute grilled chicken for shrimp if desired.
- Adjust the amount of dressing to your taste.
- For added flavor, consider adding anchovies to the dressing.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Lunch
- Method: Wrap
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Shrimp Caesar Wrap