Description
A delightful treat that combines sweet and salty flavors, perfect for fall gatherings and Halloween parties.
Ingredients
Scale
- 4 cups of popcorn, popped
- 2 cups of pretzel sticks
- 1 cup of candy corn
- 1 cup of unsalted peanuts
- 1 cup of chocolate candies (such as M&M’s)
- 1/2 cup of caramel sauce (for drizzling)
Instructions
- Start by popping the popcorn and allow it to cool slightly.
- In a large mixing bowl, combine the popped popcorn, pretzel sticks, candy corn, peanuts, and chocolate candies. Gently toss to mix.
- Drizzle caramel sauce over the snack mix, using a spoon or squeeze bottle for even distribution.
- Gently toss the snack mix again to coat the ingredients with caramel sauce.
- Transfer the mix to a serving dish or portion into individual bags or cups and enjoy.
Notes
- For a nut-free version, use sunflower seeds instead of peanuts.
- To make it gluten-free, choose gluten-free pretzels.
- Store in an airtight container for up to a week.
- This mix can be frozen; thaw completely before serving.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Scarecrow Crunch, Snack Mix, Halloween, Fall Treat