Description
Rotel pasta fiesta is a flavorful and easy-to-make dish combining pasta with Rotel tomatoes, cheese, and spices.
Ingredients
Scale
- 8 oz pasta
- 1 can (10 oz) Rotel tomatoes
- 1 cup shredded cheese
- 1 cup diced bell peppers
- 1/2 cup chopped onion
- 1 tsp garlic powder
- 1 tsp chili powder
- Salt to taste
- 2 cups water
Instructions
- Boil water in a large pot.
- Add pasta and cook according to package directions.
- In a separate pan, sauté bell peppers and onions until soft.
- Add Rotel tomatoes, garlic powder, chili powder, and salt to the pan.
- Drain the pasta and add it to the pan with the tomato mixture.
- Mix in the shredded cheese until melted and combined.
- Serve hot.
Notes
- Adjust spices to taste.
- Can add cooked chicken or ground beef for extra protein.
- Garnish with cilantro if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 25mg
Keywords: Rotel pasta fiesta