Description
A sweet and savory pizza topped with creamy ricotta and drizzled with honey.
Ingredients
Scale
- 1 pizza dough
- 1 cup ricotta cheese
- 1/2 cup mozzarella cheese, shredded
- 1/4 cup honey
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh basil leaves for garnish
Instructions
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the dough to a baking sheet or pizza stone.
- Spread the ricotta cheese evenly over the dough.
- Sprinkle the mozzarella cheese on top of the ricotta.
- Drizzle olive oil over the cheese.
- Season with salt and black pepper.
- Bake in the oven for 12-15 minutes, until the crust is golden.
- Remove from the oven and drizzle honey over the pizza.
- Garnish with fresh basil leaves.
- Slice and serve warm.
Notes
- You can add fruits like figs or pears for extra flavor.
- Use store-bought dough for quick preparation.
- Adjust honey quantity based on your sweetness preference.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Ricotta Honey Pizza, Dessert Pizza, Sweet Pizza