Description
Quick Cheese Bread is a simple and delicious bread recipe that incorporates cheese for added flavor.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup shredded cheese (cheddar or your choice)
- 1 cup milk
- 2 large eggs
- 1/4 cup melted butter
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix flour, baking powder, and salt.
- Add shredded cheese to the dry ingredients and stir well.
- In another bowl, whisk together milk, eggs, and melted butter.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Pour the batter into a greased loaf pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool for a few minutes before slicing.
Notes
- Try different types of cheese for varied flavors.
- This bread is best served warm.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 60mg
Keywords: Quick Cheese Bread, cheese bread, easy bread recipe