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Protein Chocolate Smoothie Bowl


  • Author: Chef Bella
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

A creamy and nutritious Protein Chocolate Smoothie Bowl, perfect for breakfast or a post-workout snack.


Ingredients

Scale
  • 2 medium frozen bananas (about 200g)
  • 2 tablespoons unsweetened cocoa powder
  • 1 scoop protein powder (about 30g, chocolate or vanilla flavor)
  • 1 cup unsweetened almond milk (240ml)
  • 2 tablespoons peanut butter (smooth or crunchy)
  • 1 tablespoon chia seeds
  • 1/4 cup granola (for topping)
  • 1/2 banana, sliced (for topping)
  • 2 tablespoons dark chocolate shavings (for topping)

Instructions

  1. Blend the frozen bananas, cocoa powder, protein powder, almond milk, peanut butter, and chia seeds until smooth and creamy.
  2. Taste the smoothie base and adjust sweetness if desired.
  3. Pour the smoothie mixture into a bowl.
  4. Add toppings such as granola, sliced bananas, and dark chocolate shavings.

Notes

  • Store leftovers in an airtight container in the fridge for up to 24 hours.
  • Freeze the mixture in ice cube trays for a quick smoothie later.
  • Experiment with different protein powders and toppings for variety.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast, Snack
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 10g
  • Protein: 20g
  • Cholesterol: 0mg

Keywords: Protein Chocolate Smoothie Bowl, Healthy Breakfast, Vegan Smoothie