Description
A tasty and crunchy popcorn snack mix that combines sweet and salty flavors.
Ingredients
Scale
- 4 cups popped popcorn
- 1 cup pretzels
- 1 cup candy-coated chocolates
- 1 cup mixed nuts
- 1/2 cup melted butter
- 1/4 cup granulated sugar
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 300°F (150°C).
- In a large bowl, combine the popped popcorn, pretzels, candy-coated chocolates, and mixed nuts.
- In a separate bowl, mix melted butter, sugar, and salt until combined.
- Pour the butter mixture over the popcorn mix and stir to coat evenly.
- Spread the mixture onto a baking sheet lined with parchment paper.
- Bake for 15-20 minutes, stirring halfway through.
- Remove from the oven and let it cool before serving.
Notes
- Store in an airtight container for freshness.
- You can customize the mix with your favorite nuts or snacks.
- Adjust the sweetness by varying the amount of sugar.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Popcorn Snack Mix, Snack Recipe, Sweet and Salty Mix