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Pistachio Packed Watergate Salad

Pistachio Packed Watergate Salad


  • Author: Chef Bella
  • Total Time: 2 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Pistachio Packed Watergate Salad is a creamy and fruity dessert salad made with pistachio pudding, whipped topping, and a variety of fruits and nuts.


Ingredients

Scale
  • 1 package (3.4 oz) pistachio pudding mix
  • 1 cup milk
  • 1 cup whipped topping
  • 1 can (20 oz) crushed pineapple, drained
  • 1 cup mini marshmallows
  • 1/2 cup chopped nuts (pistachios or walnuts)
  • 1/2 cup shredded coconut

Instructions

  1. In a large bowl, mix the pistachio pudding and milk until well combined.
  2. Fold in the whipped topping until smooth.
  3. Add the crushed pineapple, marshmallows, nuts, and coconut. Stir gently.
  4. Chill in the refrigerator for at least 2 hours before serving.
  5. Serve cold and enjoy.

Notes

  • You can adjust the sweetness by adding more or fewer marshmallows.
  • For a variation, try adding different fruits like mandarin oranges or cherries.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: Pistachio Packed Watergate Salad, dessert salad, pistachio pudding