Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Pepperoncini Chicken Skillet

Pepperoncini Chicken Skillet


  • Author: Chef Bella
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A simple and flavorful dish featuring chicken cooked with pepperoncini peppers.


Ingredients

Scale
  • 4 chicken breasts
  • 1 cup pepperoncini peppers
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Season chicken breasts with garlic powder, onion powder, salt, and pepper.
  3. Add chicken to the skillet and cook for 6-7 minutes on each side until golden brown.
  4. Add pepperoncini peppers to the skillet.
  5. Cover and cook for an additional 10 minutes until chicken is cooked through.
  6. Serve warm.

Notes

  • Serve with rice or salad.
  • Adjust the number of pepperoncini for desired spiciness.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast with peppers
  • Calories: 300
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 45g
  • Cholesterol: 100mg

Keywords: Pepperoncini Chicken Skillet