Description
A sweet and crunchy dessert made with marshmallows, peanut butter, and Rice Krispies.
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 1 cup peanut butter
- 1 cup mini marshmallows
- 1/2 cup butter
Instructions
- In a large saucepan, melt the butter and peanut butter over low heat.
- Add mini marshmallows and stir until melted and smooth.
- Remove from heat and mix in the Rice Krispies until well coated.
- Press the mixture into a greased 9×13 inch baking dish.
- Let cool before cutting into squares.
Notes
- Store in an airtight container for up to a week.
- You can add chocolate chips for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 8g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Peanut Butter Rice Krispie Treats