Description
A classic sandwich combining peanut butter and jelly on bread.
Ingredients
Scale
- 2 slices of bread
- 2 tablespoons of peanut butter
- 2 tablespoons of jelly or jam
Instructions
- Spread peanut butter on one slice of bread.
- Spread jelly on the other slice of bread.
- Press the two slices together.
- Cut the sandwich in half if desired.
Notes
- Use your favorite type of bread.
- Try different flavors of jelly or jam.
- Add banana slices for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 0mg
Keywords: Peanut Butter Jelly Bread