Description
A delicious dessert roll made with peanut butter and chocolate.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 cup chocolate chips
- 1 tablespoon butter
- 1 teaspoon vanilla extract
- 1 package of graham crackers
Instructions
- In a bowl, mix peanut butter and powdered sugar until smooth.
- Spread the mixture evenly over the graham crackers.
- Roll the graham crackers tightly.
- Melt chocolate chips and butter together in a microwave.
- Stir in vanilla extract.
- Dip the rolled graham crackers in the chocolate mixture.
- Chill in the refrigerator until set.
- Slice and serve.
Notes
- Store leftovers in an airtight container.
- Try adding nuts for extra crunch.
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Peanut Butter Chocolate Roll