Description
A flavorful dish combining chicken and peanut butter in a savory sauce.
Ingredients
Scale
- 1 lb chicken breast, diced
- 1/2 cup peanut butter
- 1/4 cup soy sauce
- 1/4 cup chicken broth
- 2 cloves garlic, minced
- 1 tbsp ginger, minced
- 1 tbsp honey
- 1 tbsp lime juice
- 1/4 tsp red pepper flakes
- Salt and pepper to taste
Instructions
- Heat a skillet over medium heat.
- Add chicken and cook until browned.
- In a bowl, mix peanut butter, soy sauce, chicken broth, garlic, ginger, honey, lime juice, and red pepper flakes.
- Pour the sauce over the chicken.
- Simmer for 10-15 minutes until chicken is cooked through.
- Season with salt and pepper.
- Serve hot over rice or noodles.
Notes
- Adjust spice level by adding more or less red pepper flakes.
- Serve with chopped peanuts and cilantro for garnish.
- This dish can be made in advance and reheated.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Peanut Butter Chicken