Description
A sweet and tangy dressing made with peaches, honey, and Dijon mustard.
Ingredients
Scale
- 1 ripe peach, diced
- 2 tablespoons honey
- 2 tablespoons Dijon mustard
- 1/4 cup balsamic vinegar
- 1/2 cup olive oil
- Salt and pepper to taste
Instructions
- In a blender, combine diced peach, honey, Dijon mustard, and balsamic vinegar.
- Blend until smooth.
- With the blender running, slowly add olive oil until emulsified.
- Season with salt and pepper to taste.
- Store in the refrigerator for up to one week.
Notes
- Use fresh, ripe peaches for the best flavor.
- This dressing pairs well with mixed greens and grilled chicken.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dressing
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 3g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Peach Honey Dijon Balsamic Vinaigrette, salad dressing, peach dressing