Description
A delicious peanut butter and jelly cobbler dessert.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup jelly
- 1 cup flour
- 1 cup sugar
- 1 cup milk
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the flour, sugar, baking powder, and salt.
- Add the milk and melted butter to the dry ingredients and stir until combined.
- Pour the batter into a greased baking dish.
- Drop spoonfuls of peanut butter and jelly over the batter.
- Bake for 30-35 minutes or until golden brown.
- Let it cool for a few minutes before serving.
Notes
- Serve warm with ice cream.
- You can use any flavor of jelly you prefer.
- Store leftovers in an airtight container in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: PBJ Cobbler, dessert, peanut butter, jelly, cobbler