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Payday Pie

Payday Pie


  • Author: Chef Bella
  • Total Time: 50 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delicious dessert that combines sweet and salty flavors, perfect for any occasion.


Ingredients

Scale
  • 1 pre-made pie crust
  • 1 cup chopped pecans
  • 1 cup chocolate chips
  • 1 cup sweetened condensed milk
  • 1/2 cup brown sugar
  • 1/4 cup butter, melted
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Place the pie crust in a pie dish and set aside.
  3. In a mixing bowl, combine melted butter, brown sugar, and sweetened condensed milk.
  4. Add vanilla extract and mix well.
  5. Fold in chopped pecans and chocolate chips.
  6. Pour the mixture into the pie crust.
  7. Bake for 30-35 minutes or until set.
  8. Let cool before serving.

Notes

  • Serve with whipped cream for added flavor.
  • Store leftovers in the refrigerator.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 300
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Payday Pie