Description
A collection of easy-to-make appetizers perfect for parties.
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/2 cup diced bell peppers
- 1 package of mini pastry shells
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese, cheddar cheese, green onions, bell peppers, salt, and pepper.
- Fill each mini pastry shell with the cheese mixture.
- Place the filled pastry shells on a baking sheet.
- Bake for 15-20 minutes or until the pastry is golden brown.
- Remove from oven and let cool slightly before serving.
Notes
- Use any combination of vegetables for filling.
- You can prepare the filling a day in advance.
- Experiment with different cheeses for variety.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 100
- Sugar: 1g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Party Bites, Appetizers, Easy Recipes