Description
Parmesan-Basil Air Fryer Salmon is a flavorful and healthy dish that combines the richness of salmon with the savory taste of Parmesan cheese and fresh basil.
Ingredients
Scale
- 2 salmon fillets
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh basil, chopped
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, salt, and pepper.
- Brush the mixture onto the salmon fillets.
- Sprinkle grated Parmesan cheese and chopped basil on top of the fillets.
- Place the salmon in the air fryer basket.
- Cook for 8-10 minutes or until the salmon is cooked through and flakes easily with a fork.
Notes
- Adjust cooking time based on the thickness of the salmon fillets.
- You can substitute fresh basil with dried basil if necessary.
- Serve with lemon wedges for added flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Parmesan-Basil Air Fryer Salmon, air fryer salmon, healthy salmon recipe, Parmesan salmon