Description
A flavorful and easy one-skillet dish featuring spicy sausage and pasta in a honey BBQ sauce.
Ingredients
Scale
- 12 oz penne pasta
- 1 lb spicy sausage, sliced
- 1 cup BBQ sauce
- 1/4 cup honey
- 1 tablespoon olive oil
- 1 bell pepper, diced
- 1 onion, diced
- 2 cloves garlic, minced
- 2 cups chicken broth
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add sausage and cook until browned.
- Add onion, garlic, and bell pepper; cook until soft.
- Stir in pasta, chicken broth, BBQ sauce, and honey.
- Bring to a boil, then reduce heat and simmer until pasta is cooked.
- Season with salt and pepper, then serve hot.
Notes
- Feel free to adjust the spice level by choosing different sausage.
- You can substitute the pasta with your choice of gluten-free pasta.
- Leftovers can be stored in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: One-Skillet Spicy Honey BBQ Sausage & Pasta