Description
A simple and flavorful one pot meal combining gnocchi and taco ingredients.
Ingredients
Scale
- 1 pound gnocchi
- 1 pound ground beef
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes
- 1 cup corn
- 1 packet taco seasoning
- 2 cups beef broth
- 1 cup shredded cheese
- Chopped cilantro for garnish
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add taco seasoning and mix well.
- Stir in the black beans, diced tomatoes, corn, and beef broth.
- Bring the mixture to a boil.
- Add the gnocchi and cook until they float to the top.
- Stir in the shredded cheese until melted.
- Garnish with chopped cilantro before serving.
Notes
- For a spicier dish, add jalapeños.
- Use turkey or chicken for a lighter option.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 35g
- Cholesterol: 80mg
Keywords: One Pot Taco Gnocchi