Description
No-Bake Berry Lasagna Bars are a delightful treat that combines creamy layers with fresh, juicy berries, perfect for summer gatherings and easy to make without baking.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups heavy cream, whipped to soft peaks
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
- 1 cup fresh raspberries
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
Instructions
- Prepare the Graham Cracker Crust by mixing graham cracker crumbs and melted butter, then press into a 9×9-inch baking dish and refrigerate.
- Make the Cream Cheese Layer by beating softened cream cheese, powdered sugar, and vanilla extract until smooth and fluffy.
- Fold in the whipped cream gently into the cream cheese mixture.
- Layer the Bars by spreading half of the cream cheese mixture over the crust and adding half of the berries.
- Repeat the Layers with the remaining cream cheese mixture and berries.
- Chill the bars covered in plastic wrap for at least 4 hours or overnight.
- Serve chilled, cut into squares, and enjoy!
Notes
- For a dairy-free version, use coconut cream and dairy-free cream cheese.
- For gluten-free, use gluten-free graham crackers.
- These bars can be frozen for up to a month.
- Best enjoyed within the first couple of days for optimal freshness.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: No-Bake, Berry, Lasagna, Bars, Dessert, Summer