Description
A quick and easy treat made with Rice Krispies and a chocolate-peanut butter coating.
Ingredients
Scale
- 4 cups Rice Krispies
- 1 cup chocolate chips
- 1/2 cup peanut butter
- 1 cup powdered sugar
- 1/4 cup butter
Instructions
- Melt chocolate chips and peanut butter with butter in a saucepan over low heat.
- Remove from heat and stir in Rice Krispies until well coated.
- Transfer mixture to a large bowl and add powdered sugar, mixing until evenly coated.
- Spread mixture onto a baking sheet lined with parchment paper.
- Let it cool, then break into pieces and serve.
Notes
- Store in an airtight container.
- Try adding nuts or sprinkles for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: Muddy Buddy Rice Krispies, Rice Krispies treats, chocolate peanut butter snacks