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Monster Cookie Ice Cream

Monster Cookie Ice Cream


  • Author: Chef Bella
  • Total Time: 4 hours 20 minutes
  • Yield: 1.5 quarts 1x
  • Diet: Vegetarian

Description

A delightful ice cream treat inspired by monster cookies, combining flavors of oats, chocolate chips, and M&Ms.


Ingredients

Scale
  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 1 cup oats
  • 1/2 cup chocolate chips
  • 1/2 cup M&Ms

Instructions

  1. In a large bowl, whisk together heavy cream, whole milk, sugar, and vanilla extract until sugar dissolves.
  2. Stir in oats, chocolate chips, and M&Ms.
  3. Pour the mixture into an ice cream maker.
  4. Churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.
  5. Transfer the ice cream to a container and freeze for at least 4 hours until firm.

Notes

  • Allow the ice cream to sit at room temperature for a few minutes before scooping.
  • Feel free to customize with your favorite mix-ins.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Churning
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 300
  • Sugar: 24g
  • Sodium: 50mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 60mg

Keywords: Monster Cookie Ice Cream, Ice Cream, Dessert