Description
Monster Brownies are rich, fudgy brownies loaded with chocolate chips and colorful candies.
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup assorted candies (M&M’s, Oreos, etc.)
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking pan.
- In a saucepan, melt the butter over medium heat.
- Remove from heat and stir in sugar, eggs, and vanilla.
- Mix in flour, cocoa, and salt until just combined.
- Fold in chocolate chips and assorted candies.
- Pour the batter into the prepared baking pan.
- Bake for 25-30 minutes or until a toothpick comes out with a few moist crumbs.
- Allow to cool before cutting into squares.
Notes
- Store leftovers in an airtight container.
- Use your favorite candies for customization.
- Do not overbake for fudgy brownies.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Monster Brownies, brownies, chocolate dessert