Description
Delicious and tender steak bites seasoned to perfection.
Ingredients
Scale
- 1 lb sirloin steak, cubed
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp smoked paprika
- Salt and pepper to taste
- 1 tbsp Worcestershire sauce
Instructions
- Preheat your skillet over medium-high heat.
- In a bowl, combine steak cubes, olive oil, garlic powder, onion powder, smoked paprika, salt, pepper, and Worcestershire sauce.
- Mix well to coat the steak evenly.
- Add the steak to the hot skillet in a single layer.
- Cook for 3-4 minutes on each side until browned and cooked to your desired doneness.
- Remove from heat and let rest for a few minutes before serving.
Notes
- Adjust seasoning according to your taste.
- For extra flavor, marinate the steak for 30 minutes before cooking.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Mississippi Steak Bites, steak bites, easy steak recipe