Description
Mini No Bake Key Lime Pies are a refreshing dessert perfect for warm weather. They are easy to make and require no baking.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup unsalted butter, melted
- 1 cup cream cheese, softened
- 1 cup sweetened condensed milk
- 1/2 cup key lime juice
- 1 teaspoon lime zest
- Whipped cream for topping
Instructions
- In a bowl, mix graham cracker crumbs, sugar, and melted butter.
- Press the mixture into the bottom of mini pie pans.
- In a separate bowl, beat cream cheese until smooth.
- Add sweetened condensed milk, key lime juice, and lime zest. Mix well.
- Pour the filling into the prepared crusts.
- Chill in the refrigerator for at least 2 hours.
- Top with whipped cream before serving.
Notes
- Use fresh key limes for best flavor.
- Keep refrigerated until serving.
- These pies can be made a day in advance.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 mini pie
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Mini No Bake Key Lime Pies, Key Lime Pie, No Bake Dessert