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Merry Christmas Jam

Merry Christmas Jam


  • Author: Chef Bella
  • Total Time: 40 minutes
  • Yield: 3 cups 1x
  • Diet: Vegetarian

Description

A festive jam perfect for spreading holiday cheer.


Ingredients

Scale
  • 2 cups strawberries, chopped
  • 1 cup cranberries, fresh or frozen
  • 1 cup sugar
  • 1/4 cup orange juice
  • 1 tablespoon lemon juice
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg

Instructions

  1. In a pot, combine strawberries, cranberries, sugar, orange juice, and lemon juice.
  2. Cook over medium heat until the mixture starts to boil.
  3. Reduce heat and simmer for 20 minutes, stirring occasionally.
  4. Add cinnamon and nutmeg, and cook for another 5 minutes.
  5. Remove from heat and let it cool.
  6. Transfer to jars and refrigerate.

Notes

  • Use fresh cranberries for the best flavor.
  • Adjust sugar based on your sweetness preference.
  • This jam can be stored in the refrigerator for up to two weeks.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Condiment
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 50
  • Sugar: 10g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Merry Christmas Jam, holiday jam, festive spread