Description
A refreshing salad featuring marinated cucumbers, onions, and tomatoes.
Ingredients
Scale
- 2 cucumbers, sliced
- 1 onion, thinly sliced
- 2 tomatoes, chopped
- 1/4 cup vinegar
- 1/4 cup olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon sugar
- 1 tablespoon fresh dill, chopped
Instructions
- Slice the cucumbers and onions, and chop the tomatoes.
- In a bowl, mix vinegar, olive oil, salt, pepper, and sugar.
- Add the cucumbers, onions, and tomatoes to the bowl.
- Toss the ingredients until well coated.
- Stir in the fresh dill.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
- Adjust the seasoning to taste.
- Letting it marinate longer enhances the flavor.
- Serve chilled for best results.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Marinated Cucumbers Onions Tomatoes