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Maple Chicken

Maple Chicken


  • Author: Chef Bella
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Sweet and savory maple chicken recipe


Ingredients

Scale
  • 4 chicken breasts
  • 1/2 cup maple syrup
  • 2 tablespoons soy sauce
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix maple syrup, soy sauce, Dijon mustard, garlic powder, salt, and pepper.
  3. Place the chicken breasts in a baking dish.
  4. Pour the maple mixture over the chicken, ensuring it is well coated.
  5. Bake for 25-30 minutes or until the chicken is cooked through.
  6. Let it rest for a few minutes before serving.

Notes

  • Adjust the sweetness by adding more or less maple syrup.
  • Serve with rice or vegetables for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 300
  • Sugar: 20g
  • Sodium: 500mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Maple Chicken, Chicken Recipe, Sweet Chicken