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Maple Bars

Maple Bars


  • Author: Chef Bella
  • Total Time: 45 minutes
  • Yield: 12 bars 1x
  • Diet: Vegetarian

Description

Delicious maple-flavored bars topped with a sweet glaze.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup maple syrup
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1 cup powdered sugar (for glaze)
  • 2 tbsp maple syrup (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter and sugar.
  3. Add eggs and mix well.
  4. Stir in maple syrup and vanilla extract.
  5. In another bowl, combine flour, baking powder, and salt.
  6. Gradually add dry ingredients to the wet mixture.
  7. Pour the batter into a greased baking pan.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Let cool before glazing.
  10. Mix powdered sugar and maple syrup for the glaze and spread over the cooled bars.

Notes

  • Store in an airtight container for up to a week.
  • These bars are best enjoyed fresh.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 200
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 50mg

Keywords: Maple Bars, Dessert, Maple Flavored