Description
A flavorful dipping sauce made with artichokes, perfect for snacks and appetizers.
Ingredients
Scale
- 1 can of artichoke hearts, drained
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1/4 cup grated Parmesan cheese
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the drained artichoke hearts, mayonnaise, and sour cream.
- Add the grated Parmesan cheese, lemon juice, and minced garlic.
- Mix until well combined.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Serve with fresh vegetables or chips.
- This sauce can be stored in the refrigerator for up to one week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 90
- Sugar: 1g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Magic Artichoke Dipping Sauce