Description
Low Carb Nashville Hot Bacon Wrapped Mozzarella Sticks are a spicy and savory snack perfect for any occasion.
Ingredients
Scale
- 12 mozzarella sticks
- 12 slices of bacon
- 1 tablespoon Nashville hot seasoning
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Wrap each mozzarella stick with a slice of bacon.
- Place the wrapped mozzarella sticks on a baking sheet.
- In a small bowl, mix olive oil, Nashville hot seasoning, and black pepper.
- Brush the oil mixture over the bacon-wrapped sticks.
- Bake in the oven for 15-20 minutes until the bacon is crispy.
- Remove from the oven and let cool slightly before serving.
Notes
- Use low-carb bacon for a healthier option.
- Adjust the spice level by adding more or less hot seasoning.
- Serve with ranch or blue cheese dressing for dipping.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stick
- Calories: 150
- Sugar: 0g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Low Carb, Nashville Hot, Bacon Wrapped, Mozzarella Sticks