Description
A delicious and nutritious loaded broccoli salad packed with flavor.
Ingredients
Scale
- 4 cups fresh broccoli florets
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/2 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1/4 cup sunflower seeds
- 1/2 cup ranch dressing
Instructions
- Wash and chop the broccoli into small florets.
- In a large bowl, combine broccoli, cherry tomatoes, red onion, cheddar cheese, bacon, and sunflower seeds.
- Pour ranch dressing over the salad and mix well.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Feel free to add other vegetables like bell peppers or cucumbers.
- For a vegetarian version, omit the bacon.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Loaded Broccoli Salad